Sloppy Joe Bubble Up Bake

Warm, cheesy, and packed with classic comfort — this Sloppy Joe Bubble-Up Bake is your next go-to weeknight dinner!

Tender biscuit scoops bubble up through a rich, saucy beef filling, all blanketed in melty cheddar and mozzarella cheese. It’s the homestyle casserole you didn’t know you needed — hearty, simple, and completely satisfying.

Whether you’re feeding a hungry family or just craving old-school flavors with an easy twist, this cozy bake is pure magic straight from the oven.

Why You Will Love This Recipe

  • Classic Sloppy Joe flavor with an irresistible cheesy biscuit twist
  • Made with simple pantry staples you likely already have
  • Minimal prep — perfect for busy nights
  • Great for potlucks, family dinners, or game day gatherings
  • Comfort food that tastes even better the next day

Time and Servings

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Calories per Serving: ~480 kcal (estimated)

Ingredients

For the Bake:
1 lb lean ground beef
1 cup Sloppy Joe sauce (or 1 can Manwich)
2 cups all-purpose biscuit mix (like Bisquick)
⅔ cup milk
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
Butter or spray for greasing

Optional Toppings:
Fresh chopped parsley
Garlic powder

Instructions

1️⃣ Preheat and Prep
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch glass baking dish with butter or non-stick spray.

2️⃣ Cook the Beef
In a large skillet over medium-high heat, brown the ground beef until fully cooked. Drain any excess fat. Stir in the Sloppy Joe sauce and simmer for 2–3 minutes until slightly thickened. Remove from heat.

3️⃣ Prepare the Biscuit Dough
In a mixing bowl, combine the biscuit mix and milk. Stir until just combined — the dough will be thick and sticky.

4️⃣ Assemble the Bake
Drop spoonfuls (about 2 inches wide) of biscuit dough evenly across the bottom of the prepared dish. Do not flatten them out.

5️⃣ Add the Sloppy Joe Layer
Spoon the beef mixture carefully around and over the biscuit scoops, letting some meat fall between the spaces.

6️⃣ Cheese It Up
Sprinkle the cheddar and mozzarella cheese evenly over the entire dish.

7️⃣ Bake to Golden Perfection
Bake uncovered for 25–30 minutes, or until the biscuits are golden and cooked through, and the cheese is melted and bubbly.

8️⃣ Cool Slightly and Serve
Let the bake cool for 5 minutes before slicing. Top with a sprinkle of parsley or a dusting of garlic powder if desired.

Tips for Success

  • Make sure to not spread the biscuit dough flat — keeping them in dollops gives that perfect “bubble-up” texture.
  • Use lean ground beef for less grease and a cleaner sauce.
  • Add a handful of sautéed onions or bell peppers into the meat mixture for an extra flavor boost.
  • Cover loosely with foil if the cheese starts browning too quickly before the biscuits finish baking.
  • For a little heat, mix a dash of hot sauce into the Sloppy Joe sauce.

Storage and Make Ahead

Refrigerate:
Store leftovers tightly covered in the fridge for up to 3 days.

Reheat:
Rewarm slices in the microwave for 1–2 minutes or in the oven at 350°F until heated through.

Make Ahead:
Cook the beef and prepare the biscuit dough up to a day ahead. Assemble everything just before baking for fresh, fluffy results.

Frequently Asked Questions

Can I use canned biscuits instead of biscuit mix?
Yes! Separate canned biscuits into smaller pieces and arrange them similarly. Watch the baking time — it may cook a little faster.

Is there a substitute for Sloppy Joe sauce?
You can make a quick homemade version by combining ketchup, a splash of Worcestershire sauce, a little brown sugar, and some mustard.

Can I freeze Sloppy Joe Bubble-Up Bake?
It’s best fresh, but you can freeze baked portions tightly wrapped for up to 2 months. Reheat thoroughly before serving.

Can I add more vegetables?
Absolutely. Try mixing in diced onions, green peppers, or even corn into the beef mixture for a heartier meal.

Final Thoughts

This Sloppy Joe Bubble-Up Bake (Homestyle Biscuit Style) hits every note: saucy, cheesy, fluffy, and oh-so-satisfying. It’s the easy comfort food recipe you’ll turn to whenever you need something simple, hearty, and guaranteed to please.

From family dinners to casual weekends, one thing’s for sure — this bake disappears fast!

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